Welcome Book Spring Summer 2019
Cooking Class with Chef Terre Sisson - August 25, Sunday
Thatch Winery.
Learn to prepare a delicious meal with professional Chef Terre Sisson of Charlottesville Wine & Culinary. Prepare and enjoy a three-course meal paired with Thatch Winery wines. Thatch Winery.  11am-2pm.  $68.  Reservations are required.  For details, please click this link.  For more info call: 434-979-7105. 

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This season's wonderful getaway will be hosted by the following fine establishments:

Monticello     Fry's Spring StationIvy ProvisionsEarly Mountain Vineyards