Welcome Book Fall Winter 2019
Cavatelli Per Favore - March 22, Sunday
Red Pump Kitchen.
This simple, rustic casalinga-style pasta from Southern Italy is one of the most fun kinds of pasta to make. And, the best part is that you dont need any fancy equipment so you can easily make these again (and again) at home. Learn how to dress it up or down as you make two different sauces: a rich lamb sauce and a simple basil pesto. Class includes a meal and two glasses of wine. Red Pump Kitchen.  12:30-2:30pm.  $65.  Contact: Nicole Adland.  Email: nicole@pippinhillfarm.com. Reservations are required.  For details, please click this link. 

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This seasons' wonderful getaway will be hosted by the following fine establishments: