Welcome Book Winter 2018
Gnocchi Two Ways - January 7, Monday
The Happy Cook.
Melissa Close-Hart, from The Junction in Belmont and formally of the renown Palladio Restaurant at Barboursville Vineyards, will focus on the technique of how to make Gnocchi two different ways served with salad and dessert. The Happy Cook.  6-7:30pm.  $45.  For details, please click this link.  For more info call: 434-977-2665. 

<- Return

This seasons' wonderful getaway will be hosted by the following fine establishments:


       Ragged Branch        Dinsmore Inn    Monticello