Welcome Book Winter 2018
Easter Celebration - April 21, Sunday
Barboursville Vineyard.
Enjoy a five-course feast paired with Barboursville wines, prepared by Chef Spencer Crawford. Reservations required. Barboursville Vineyard, Barboursville.  1pm.  $80/per person.  Reservations are required.  For details, please click this link.  For more info call: 540-832-7848. 

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This seasons' wonderful getaway will be hosted by the following fine establishments:

 

       Ragged Branch        Dinsmore Inn    Monticello