Welcome Book Fall 2018
Annual Truffle Lunch - November 11, Sunday,
Barboursville Vineyards.
Enjoy a five-course truffle feast prepared by Chef Spencer Crawford. Barboursville Vineyards.  1pm.  $170/person, all inclusive.  Reservations are required.  For details, please click this link.  For more info call: 540-832-7848. 

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This seasons' wonderful getaway will be hosted by the following fine establishments:

 

       Ragged Branch        Dinsmore Inn    Monticello