Soups and Stews Cooking Class - February 7, Wednesday
Pippin Hill.
Join the Pippin Hill culinary team, lead by Chef Ian Rynecki, in the kitchen to learn about winter soups and stews to keep you warm when its chilly. The class includes a hands on cooking demonstration, a soup & stew dinner and 2 glasses of wine. Pippin Hill Farm & Vineyards, North Garden.  6-9pm.  $75.  Email: info@pippinhillfarm.com. Reservations are required.  For details, please click this link.  For more info call: 434-202-8063. 

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This season's wonderful getaway will be hosted by the follwing fine establishments: