Welcome Book Winter 2018


Charlottesville Wine & Country Food & Wine Pairing Series
Experience Charlottesville Wine & Country's new special food and wine pairing series. During the first class at Afton Mountain Vineyards, participants learned directly from Winemaker Damien Blanchon about the process of making wines in our beautiful region. During the second and third classes at Brasserie Saison, participants enjoyed 3-course wine-paired dinners focusing on red and sparkling wines with Sommelier Will Curley. During the fourth class on Tuesday, December 4, participants will explore more wine pairings with amazing foods alongside Curley and a guest winemaker in the Library Room of Brasserie Saison. You can learn more about the course here.

This seasons' wonderful getaway will be hosted by the following fine establishments:


       Ragged Branch        Dinsmore Inn    Monticello